With 34-million ways to mix-and-match pizza crust, sauce, cheese and toppings, how can you comply with a Food and Drug Administration mandate to list all the nutritional details–especially when you’re trying to deliver the pizza promptly?
It’s another saga in the battle between business and the federal “food police.”
Would consumers really stop and read special labels before ordering a pizza, especially if it’s during the excitement of a big game on TV?
Awesome website you have here but I was curious about if you knew of any community forums that cover the same topics discussed here? I’d really like to be a part of group where I can get feedback from other knowledgeable individuals that share the same interest. If you have any recommendations, please let me know. Thank you!
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